Beat at low speed, scraping bowl often, until ingredients are moistened. If you’re lucky enough to live in an area where you can go apple picking, I highly suggest you jump at the opportunity. Everyone will love this healthy and satisfying snack! Bake in greased and floured tube pan or Bundt pan at 325°F for 1 to 1 1/2 hours. Once you make this freezer applesauce recipe, you will never can applesauce again. Buckle up and prepare to learn to make everything from scratch! Using her recipe and the apple peeler she gave me, I simply peeled and sliced apples, and then sauteed them in water until they were soft and delicious.. You can add cinnamon if you’re feeling so inclined, though that’s not a popular addition in our house. Scaled up to 28 servings to make 8 cups. STEP 1. Bring to a simmer over medium-high heat, stirring occasionally. There is something about my applesauce cake recipe that makes me feel all warm and cozy inside. We added the raisins to the recipe, so you could omit them. Oct 23, 2011 - a little bit of butter, sugar, photography, & life Personally I wouldn't eat it this way. This recipe made about 2 servings. STEP 2. With only 4 ingredients and the bounty of apples available it’s the perfect time to try this super easy recipe! And sometimes I do not have the patience to wait that long to enjoy some delicious applesauce! Beat 2 minutes by hand or electric beater (low speed). I will be using the applesauce in baked goods so I will update my review once I know how compatible it is with other recipes. Reduce the heat to medium-low. Grandma swears that Jonathan apples are the only decent apples to use in this recipe, but any other tart apple would work just as well. Homemade applesauce is a fall favorite! Holiday Gingerbread Cookies. It is easy to make your own applesauce. —Joanie Jager, Lynden, Washington This applesauce is an ode to my grandmother who passed away peacefully in her home last week. Homemade Applesauce is a must-make recipe in the fall months when apples are plentiful and delicious! Sweet, tender and incredibly moist, our Applesauce Cake is super easy to put together and is a hit every time! When the chill hits the air in the fall, apples are ready to be picked. Toss slices in a bowl with 1 tablespoon of cinnamon and 1 tablespoon of sugar. It truly is one of the easiest and most delicious treats-snacks-condiments-ingredients you can make from scratch, and it doesn’t take much time at all. I made a homemade crust, doubled the vanilla and instead of a 12 ounce can of evap milk, I used 10 ounces. So once you make this recipe, you may never be able to buy the stuff from the store again. Apple sauce recipes The classic accompaniment to roast pork, but also a good way of preserving a glut of apples in the freezer. Heat oven to 350°F. Homemade Applesauce Recipe. 1) Slice and peel apples into 1 inch chunks. And it couldn’t be easier. Top with caramel icing. The “recipe” is more like a technique and you can make a batch of homemade applesauce as big (or small) as you like. For me, it’s this Old Fashioned Applesauce Cake. Peel the apples and cut into thin slices. Ok, that might be an exaggeration, but you have to give this recipe a try! Homemade applesauce is one of those things that makes you wonder, after you whip up a batch, why more folks don’t make it. Thank you to my beautiful, 91-years-young Grandma for this wonderful, kid-friendly applesauce recipe. You won't taste the applesauce. Beat 2 more minutes. PIN HERE for later and follow my boards for more recipe ideas. Bake in greased tube pan at 325 degrees until done. Brush mold with butter. Cream butter and sugar. 2) In a large cooking pot, bring water to a boil. Bake 25 minutes or until done in 2 well-greased, lightly floured, round 8-inch layer-cake pans. It was my grandmother’s signature cake. Homemade BBQ Baked Beans. Mix until all flour is dampened. Family pleasing and Potluck perfect! My mom was always partial to making her homemade applesauce using Yellow Transparent apples, but they’re really hard to find. Add applesauce mixed with baking soda. This moist applesauce cake recipe is a treasured heirloom passed down from my Grandma Stuit, who cooked for a family of 13 during the Depression. Slow Cooker Boston Baked Beans. Mom’s Ginger Cookies . Making homemade applesauce is super easy and sooooo delicious! Grease and flour 13x9-inch baking pan; set aside. My grandmother is famous for this recipe which has been a family favorite for generations. 57 Results ... Pecan Tassies. My Mom has been making this for 20 years. Grandma’s Rhubarb Crisp. Recipe here: http://www.joyofbaking.com/HomemadeApplesauceRecipe.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Homemade Apple Sauce. Make the batter: Preheat the oven to 350 degrees F. Lightly butter and flour a 6-cup Kugelhof or Bundt pan. Add eggs. This homemade applesauce recipe starts with apples fresh from the backyard orchard or farmers market and results in a flavor-packed sauce. You can add sugar or cinnamon as desired, but my kinds and I found it to be sweet enough just on its own. Mix shortening, brown sugar and eggs. UPDATE Used … This is a very dense, moist cake, maybe closer to a pound cake, but that's what I like about it. Adding a little applesauce to a savory meatball dish with gravy is one way to keep the meatballs moist and tasty. We will start with my Grandma’s Applesauce Oatmeal Cookies. I also like to add Walnuts, some day I may also add some coconut. Blend ... desired. Sometimes I make crockpot applesauce so I can just toss everything to the crockpot and let it cook, but that takes quite a bit longer then this homemade applesauce recipe. She had mastered this vintage recipe and never used a recipe … America uses a lot of applesauce in its cake recipes, it is readily available in jars there. Use some slightly sweetened apple sauce … Add shortening, molasses and applesauce. Recipe Main Ingredients. Applesauce Cake . Combine all cake ingredients except raisins and pecans in bowl. Easy Homemade Applesauce Recipr Cool; frost with Molasses Mocha Frosting. I also have a ton of family recipes for cakes, pies and cookies that I will be sharing. Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Whether you make it sweetened or unsweetened, applesauce is a favorite snack or even dessert! She will only make it during the fall, but I have a hard time sticking to the seasonal stipulation because they are so darn good! Melt butter. I tried some recipes and they turned out with a brownie texture, tried others and they were basically perked up pudding…But this recipe was IT! Add to applesauce mixture. Add to creamed mixture. I cannot recall one holiday throughout my childhood and into my 20’s that this cake was not a part of our holidays. Whisk the flour, 1/4 cup cocoa powder, baking soda, baking powder, salt, cinnamon, allspice, and cloves together in a large bowl and set aside. Mix raisins, nuts, spices and salt with sifted flour. You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. Perhaps it’s the way the house fills with the smell of cinnamon, cloves and a light note of apples whenever it’s in the oven. This is great warm or cold. My Grandma used to make the most delicious cookies, they were applesauce oatmeal and they had the most delightful spicy flavor. I used Red Delicious apples, for this applesauce but you can use whatever type you have handy. You can make it chunky, smooth or any way in between. This is a recipe where you can make your own then use it in baking and similar. 3) Add the apples and cook for about 4 or 5 minutes, or until soft. But be warned: store-bought applesauce holds nothing over homemade as it’s usually runny and lacking in flavor. This homemade Applesauce recipe is easy to make and only uses 5 ingredients! Combine applesauce and soda. Add eggs and beat well. At reunions, it's the first dessert gone...including the crumbs! (Even better than the restaurant’s!!! Be the first to review this recipe. Glazed Carrots and Onions . As is the applesauce is very tart with just a hint of honey. , bring water to a boil never be able to buy the stuff from store! Stephanie Jaworski of Joyofbaking.com demonstrates how to make everything from scratch brown sugar and eggs a good of! Everything from scratch backyard orchard or farmers market and results in a flavor-packed.. Recipe here: http: //www.joyofbaking.com/HomemadeApplesauceRecipe.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make everything from!. When apples are ready to be picked that 's what I like about it, 8-inch! 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